![Guus Thijssen](https://www.eatingcity.org/wp-content/uploads/2017/07/Guus-Thijssen-275x275.jpg)
Guus Thijssen is a gastronomic storyteller, host and organizer. With an emphasis on the human value, his company Guustronomy promotes sustainable gastronomy by giving chefs appropriate stages. Wether it’s workshops, dinners, interviews or talks – it’s always about showing people the true value of chefs and artisans in a progressive food system.