About Us
Eating City Platform
Eating City is a multi-year program of activities, launched in 2010, established by the Consortium Risteco, Terre Citoyenne, co-funded by the CLM foundation for Human Progress in Paris, and locally, for each of the different events, by other public and private partners. The aim of the program is to create opportunities of international meeting, to elaborate case studies and a series of publications with concrete proposals useful for public and private decision makers working upstream and downstream of the food chain and also for food industry and food service.
Theme of September 2021
3rd Eating City Workshop in the framework of the EU Project “Food Wave – Empowering Urban Youth for Climate Action.”
We are pleased to announce the 3rd Eating City Workshop in the framework of the EU Project “Food Wave – Empowering Urban Youth for Climate Action.” inviting 50 participants aged 18-35 from European and Partners countries – working and/or studying around food sustainability and climate change. Chefs, Gastronomists, Nutritionists, Food Procurement Officers, F&B Buyers, Farmers, Fishermen, Foodies, young professional:...
