Eating City Platform
Eating City is a multi-year program of activities, launched in 2010, established by the Consortium Risteco, Terre Citoyenne, co-funded by the CLM foundation for Human Progress in Paris, and locally, for each of the different events, by other public and private partners. The aim of the program is to create opportunities of international meeting, to elaborate case studies and a series of publications with concrete proposals useful for public and private decision makers working upstream and downstream of the food chain and also for food industry and food service.
The 6th Villarceaux Declaration is now available!
After 10 days of discussions, workshops, sessions with experts, design-making, the 29 Food Dynamics participating in this year’s Eating City Summer Campus were able to investigate the complex challenges facing food sustainable systems with the understanding that truly sustainable solutions not only take into account biodiversity/soil/water /environment, but also people, culture, economy and the context of a given time and place.
