Summer Campus

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5th Eating City Summer Campus

Gastronomy Facing Sustainability, together to share a new vision of public food services.

This 5th edition of the Eating City Summer Campus was dedicated to the theme of “Gastronomy facing Sustainability”.

Find out more about the speakers, the sustainable “cook-off” contest and the work carried out which lead to the writing of a final “Declaration” on sustainable food systems by the participants themselves.

 

 

Learn more >

Eating City Summer campus 2013 6

This 5th edition of the Eating City Summer Campus was dedicated to the theme of “Gastronomy facing Sustainability”.

Find out more about the speakers, the sustainable “cook-off” contest and the work carried out which lead to the writing of a final “Declaration” on sustainable food systems by the participants themselves.

 

 

all editions
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